AAGAMAN BEST INDIAN RESTAURANTS MELBOURNE
Aagaman Restaurant shines as one of Melbourne’s finest Indian Nepali cuisine spots, nestled along the lively Bay Street in Port Melbourne. Led by Chef Ram Sapkota, the restaurant offers a distinct array of clean-flavored curries and expertly crafted tandoor dishes that create a unique culinary experience. The atmosphere is designed to foster conversations while relishing delicious food and drinks.
Since its inception in 2014, Aagaman Restaurant has been on a mission to introduce the rich flavors of Indian and Nepalese cuisine to the local community, blending authentic tastes with a modern twist. The recent expansion to Melbourne’s CBD highlights their growth and dedication. The restaurant extends heartfelt gratitude to the Port Melbourne community and cherished patrons for their support, which has been instrumental in propelling their journey forward.
The term “Aagaman” translating to “Arrival” in Hindi, aptly encapsulates their approach. It symbolises the restaurant’s passionate commitment to offering a diverse and expansive Indian culinary experience bursting with flavors and creativity. This culinary journey results in a dynamic and sophisticated space, perfect for gatherings, celebrations, business interactions, and leisurely enjoyment.